Saturday, February 29, 2020
Seafood - Clams In Oyster Sauce
Fresh clams are steamed in a sauce made with onion, ginger, garlic, and oyster sauce in this quick and tasty recipe.
Friday, February 28, 2020
Wednesday, February 26, 2020
Tuesday, February 25, 2020
Monday, February 24, 2020
Fruits And Vegetables - Fiesta Guacamole
This spicy guacamole combines hot salsa, chili powder, and hot pepper sauce with avocados and mayonnaise for a crowd-pleasing dip.
Sunday, February 23, 2020
Friday, February 21, 2020
Herbs And Spices - Southern Style Barbecue Sauce
This basting sauce work's best with chicken or pork. It keeps well too--up to 6 months in the fridge.
Thursday, February 20, 2020
Cheese - Creamy Cheesy Spinach Dip
Tuesday, February 18, 2020
Monday, February 17, 2020
Sunday, February 16, 2020
Side Dish - Parmesan Brussels Sprouts
Impress your guests with Brussels sprouts pan-fried with butter and topped with Parmesan cheese for a holiday side dish.
Saturday, February 15, 2020
Friday, February 14, 2020
Thursday, February 13, 2020
Desserts - Ceramic Mold Cookies
For best results, mix your dough by hand. Lightly oil mold and blot with paper towel. Lightly flour mold and re-flour the mold before each cookie but DO NOT re-oil. Press a piece of dough firmly and evenly into the mold. Trim the back of the cookie so it's flush with the mold. Tap the dough from mold and place on a baking sheet in the top third of your oven until nicely browned - about 10 minutes.
Wednesday, February 12, 2020
Monday, February 10, 2020
Sunday, February 9, 2020
Meat And Poultry - Sensational Sirloin Kabobs
After a wild night marinating in a slightly sweet soy sauce and lemon-lime mixture, sirloin steak chunks are skewered with veggies and grilled. You'll want to make these again and again!
Saturday, February 8, 2020
Bread - Norwegian Lefse
I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter and sugar. Note: you will need a potato ricer to prepare this recipe.
Meat And Poultry - Cheggy Salad Sandwiches
Chunky, eggy, chicken ("Cheggy") salad makes a perfect summer sandwich. Pine nuts, Parmesan cheese, and pickle relish add extra flavor and crunch.
Thursday, February 6, 2020
Wednesday, February 5, 2020
Monday, February 3, 2020
Fruits And Vegetables - Jims Beer Battered Portobello Mushrooms
Strips of portobello mushrooms are battered and deep fried in this tasty appetizer. Serve it with your favorite dipping sauce.
Sunday, February 2, 2020
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