Wednesday, June 21, 2017

Meat And Poultry - Baked Teriyaki Chicken

A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens your choice of chicken cuts. Doubles easily to satisfy the hoards.

Tuesday, June 20, 2017

Meat And Poultry - Make Ahead Turkey Gravy

I discovered this excellent Thanksgiving gravy recipe years ago! It is gravy that, unlike most, can be made AHEAD of time. The gravy will keep for 3 months when frozen in an airtight container.

Sunday, June 18, 2017

Bread - High Flavor Bran Bread

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This is a robust honey-wheat bread with bran cereal and molasses for your good health.

Saturday, June 17, 2017

Pasta - Penne With Spicy Vodka Tomato Cream Sauce

Hearty Italian sausages sauteed with garlic and red pepper flakes are simmered with tomatoes and cooked with vodka and cream to make a rich, spicy sauce. Toss with penne and fresh parsley to serve.

Herbs And Spices - Muffuletta Sandwich

My Italian family loves this recipe! A crusty loaf of Italian bread is cut in half, and layered with olives, and various meats and cheeses.

Thursday, June 15, 2017

Salad - Tex Mex Quinoa Salad

This versatile salad can be served warm in a tortilla, or as a filling for tacos and burritos.

Wednesday, June 14, 2017

Bread - Caribbean Zucchini Bread

This version of zucchini bread adds a Caribbean flair with the inclusion of coconut.

Wednesday, June 7, 2017

Sunday, June 4, 2017

Wednesday, May 31, 2017

Breakfast And Brunch - Pumpkin Wheat Honey Muffins

The goodness of whole wheat flour and pumpkin sweetened with honey. Plump raisins and chopped walnuts add to the wholesome goodness of these muffins. Good for breakfast, brunch or snack!

Herbs And Spices - Insanely Easy Vegetarian Chili

This recipe is a great alternative to traditional chili. It combines onions, carrots, celery, red and green bell pepper, mushrooms, tomatoes and corn.

Monday, May 29, 2017

Cheese - Salsa Chicken

Chicken seasoned with taco seasoning and topped with salsa, then baked.

Sunday, May 28, 2017

Pasta - Death By Garlic

Ten cloves of garlic lightly browned in olive oil and tossed with parsley, red pepper flakes, hot penne pasta and freshly grated Romano cheese makes a heady and flavorful dish.

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Saturday, May 27, 2017

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Wednesday, May 24, 2017

Monday, May 22, 2017

Entry (Minneapolis)

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Fruits And Vegetables - Spotted Dog Irish Bread

A simple version of Irish soda bread with raisins is baked in a cast iron skillet. This is a vintage recipe handed down through the family.

Sunday, May 21, 2017

Friday, May 19, 2017

Thursday, May 18, 2017

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Wednesday, May 17, 2017

Bread - Bangin Banana Bread

This is a loaf with the pure taste of bananas and the toasty crunch of macadamia nuts.

Tuesday, May 16, 2017

Side Dish - Kongnamool Korean Soybean Sprouts

Crunchy soybean sprouts are blanched then tossed with an aromatic blend of Korean chile powder, garlic, sesame oil, and rice wine vinegar.

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Thursday, May 4, 2017

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Appetizers And Snacks - Meatball Grinders With A Yummy Sauce

Meatballs simmered in pizza sauce and sweetened with apple jelly are served on hoagie rolls and topped with mozzarella cheese.

Sunday, April 30, 2017

Friday, April 28, 2017

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Tuesday, April 25, 2017

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Bbq Grilling - Grilled Parmesan Asparagus

Crispy Parmesan-coated asparagus prepared on the grill will make the whole family happy. Dip the grilled spears in butter for extra flavor.

Monday, April 24, 2017

Pasta - Sukhothai Pad Thai

This dish can be made with shrimp, chicken or pork instead of tofu. Look for the more exotic items in the Asian foods section at your local grocery store. Adjust the pad Thai sauce ingredients to taste.

Sunday, April 23, 2017

Side Dish - Easy Roasted Peppers

"This is a really basic way to roast peppers for use in any recipe. Choose any color peppers you like, or use a variety of colors for a beautiful presentation. After they are roasted you can add an oil and balsamic dressing, or fry in olive oil and garlic to serve with crusty bread."

Fergon Architects Llc (Chicago)

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Tuesday, April 18, 2017

Salad - Teriyaki Chicken Salad

Chicken breasts marinate overnight in orange juice, soy sauce, and lemon/lime carbonated soda. These are then grilled, cut into strips and mixed with lettuce, tomatoes, and mozzarella, and a tasty garlic infused lemon and oil dressing.

Monday, April 17, 2017

Sunday, April 16, 2017

Saturday, April 15, 2017

Desserts - Crustless Cranberry Pie

There's flour, sugar and eggs in this cranberry-walnut filling, so it bakes up beautifully without a pie crust. It's flavored with a bit of almond extract and is the perfect mate for a scoop of vanilla or rum raisin ice cream.

Friday, April 14, 2017

Bbq Grilling - Tasty Bbq Corn On The Cob

This recipe is for hot, buttery and spicy corn. Corn on the cob is covered with a spicy herb butter, wrapped in foil, and cooked on the grill.

Wednesday, April 12, 2017