Thursday, December 31, 2020
Wednesday, December 30, 2020
Appetizers And Snacks - Home Fried Cheese Sticks
Make a batch of Italian-seasoned deep-fried cheese sticks when you have a hankering for the festival-favorite snack. It's easy and budget-friendly. Serve with your favorite dipping sauce.
Tuesday, December 29, 2020
Monday, December 28, 2020
Meat And Poultry - Grilled Lemon Herb Pork Chops
These are SO SIMPLE, yet so good - they taste just like steak! The chops can also be broiled in the oven.
Sunday, December 27, 2020
Thursday, December 24, 2020
Tuesday, December 22, 2020
Monday, December 21, 2020
Sunday, December 20, 2020
Saturday, December 19, 2020
Pasta - Zucchini Pasta Ii
A thick sauce packed with zucchini and chicken is the perfect topping for a delicious summer pasta dish!
Desserts - Eccles Cakes 2
Thursday, December 17, 2020
Wednesday, December 16, 2020
Tuesday, December 15, 2020
Soups Stews And Chili - Make Ahead Vegetarian Moroccan Stew
Don't let the long list of ingredients scare you. Once the spices are combined, this rich and flavorful vegetarian stew comes together easily.
Monday, December 14, 2020
Sunday, December 13, 2020
Friday, December 11, 2020
Thursday, December 10, 2020
Wednesday, December 9, 2020
Cheese - Cheesy Sausage Pasta
Monday, December 7, 2020
Sunday, December 6, 2020
Saturday, December 5, 2020
Friday, December 4, 2020
Salad - Creamy Italian Dressing Ii
Thursday, December 3, 2020
Sunday, November 29, 2020
Saturday, November 28, 2020
Thursday, November 26, 2020
Wednesday, November 25, 2020
Desserts - Old Fashioned Coconut Cream Pie
Sweetened toasted coconut is stirred into a homemade custard filling and poured into a pie shell. After the pie is chilled and set, it's covered with whipped topping and more toasted coconut.
Tuesday, November 24, 2020
Herbs And Spices - Clams Italiano
These clams are steamed in wine, butter, and spices. When the clams are gone, dip Italian bread in the broth.
Monday, November 23, 2020
Side Dish - Herbies Home Fries
Fruits And Vegetables - Rummage Relish
This recipe has a mixture of red and green tomatoes plus a few other vegetables to make a zesty relish that tastes great on sandwiches.
Bbq Grilling - Spicy Chicken Breasts
This is a terrific rub for chicken. It adds amazing flavors, seals in juices, and gives the finished chicken a lot of color.
Pasta - Garlic Shrimp Linguine
Impress your guests with this deceptively simple saute of butter, garlic, wine, Parmesan cheese and shrimp. Serve over hot linguine and garnish with chopped parsley.
Sunday, November 22, 2020
Pasta - Classic And Simple Meat Lasagna
A family-pleasing version of lasagna is made with lean ground beef, whole wheat lasagna noodles, prepared sauce, and plenty of mozzarella for a dish that's easy yet hearty.
Saturday, November 21, 2020
Fruits And Vegetables - Mini Key Lime Pies
Nothing taste better than key lime pie made with fresh key limes. This one is really tasty and super simple to make. Mini pies are great because everyone can have their own.
Thursday, November 19, 2020
Wednesday, November 18, 2020
Desserts - Golden Sesame Cookies
A light sugar cookie with toasted sesame seeds. To make a double batch, I double all the ingredients but the butter and they still taste delicious.
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