Thursday, November 3, 2016
Wednesday, November 2, 2016
Herbs And Spices - Cinnamon Rolls Ii 2
I make these the night before and bake them in the morning. My family and friends can't stay out of them. They are very moist and decadently rich.
Monday, October 31, 2016
Friday, October 28, 2016
Desserts - Golden Rum Cake
My family requests this rummy Bundt cake from me at all our get-togethers. The butter rum glaze makes it special. An easy way to glaze your cake is to pour half of the glaze into Bundt pan, reinsert cake, then pour the rest of glaze over the bottom of the cake. Let absorb well then invert back onto platter.
Thursday, October 27, 2016
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