Saturday, August 31, 2019
Friday, August 30, 2019
Pasta - Healthier Worlds Best Lasagna
Healthier lasagna can still taste just as good as the original. Turkey sausage, ground turkey, and low fat mozzarella help make this satisfying dish just as tasty and better for you.
Thursday, August 29, 2019
Side Dish - Cajun Corn And Bacon Maque Choux
Maque Choux (pronounced 'mack shoe'), a colorful dish of fresh corn, green bell peppers, chopped tomato, bacon, and green onions, is the traditional Cajun version of succotash.
Wednesday, August 28, 2019
Bbq Grilling - Gyros Burgers
This is a Greek/American lamb and beef mixture version of the traditional Greek pork or lamb Gyros (or Gyro). Serve on warm pita bread with tzatziki sauce, and thinly sliced onion, tomato and lettuce.
Tuesday, August 27, 2019
Friday, August 23, 2019
Wednesday, August 21, 2019
Salad - Spinach Caprese Salad
Drizzled with olive oil and balsamic vinegar, slices of tomato and fresh mozzarella lay on a bed of baby spinach in this greener version of a classic Caprese salad. Garnished with chopped fresh basil, the bright and simple flavors of summer are shown off in this colorful and elegant dish.
Monday, August 19, 2019
Appetizers And Snacks - The Best Bacon Tomato Dip
Serve this quick, easy and versatile dip with your choice of cracker, bread or crisp vegetable. Great for entertaining guests, as an appetizer or for an indulgent anytime snack.
Sunday, August 18, 2019
Soups Stews And Chili - Back Burner Ratatouille
A comforting tomato, zucchini, and eggplant stew with the flavors of southern France makes a great side dish to serve hot or as a nice lunch served cold with cottage cheese.
Salad - Simple Pasta Salad
An easy, yet very yummy pasta salad. Almost any type of pasta may be used. Best if left to sit overnight.
Friday, August 16, 2019
Wednesday, August 14, 2019
Tuesday, August 13, 2019
Monday, August 12, 2019
Main Dish - Amazing Ribs
A three step cooking method is used to make these incredible, tender ribs. The ribs are first boiled, then grilled, and finally simmered in barbecue sauce in a slow cooker.
Sunday, August 11, 2019
Friday, August 9, 2019
Breakfast And Brunch - Low Carb Pancake Crepes
An alternative to crepes made with flour, these easy, thin pancakes contain eggs but no sugar or wheat flour. Cream cheese is the magic that holds them together. Serve with your favorite filling or just top them with sugar-free syrup.
Bread - Maryannes Cornbread
This sweet cornbread starts with baking mix, cornmeal and corn kernels are added to make a fluffy bread to serve with almost anything.
Thursday, August 8, 2019
Bread - Portuguese Sweet Bread I
A plain, sweet yeast bread with roots in Portugal, this tasty loaf is delicate, delicious, and made easy with the bread machine.
Breakfast And Brunch - Lolas Horchata
Tuesday, August 6, 2019
Monday, August 5, 2019
Sunday, August 4, 2019
Saturday, August 3, 2019
Friday, August 2, 2019
Salad - Uptown Cowboy Caviar
Pasta - Shareses Spaghetti Salad
Spaghetti, bacon, celery, onion, bell pepper, olives and tomatoes tossed with salad seasoning, Italian dressing and Parmesan and served cold.
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