Friday, June 30, 2017
Thursday, June 29, 2017
Wednesday, June 28, 2017
Appetizers And Snacks - Corn Dip Ii
This is a recipe my mother found a few years ago. Corn, cheese, and a little Mexican spice make this a dip to remember. I make it for any party I have and everyone loves it. At least one person will ask for the recipe upon leaving my house.
Tuesday, June 27, 2017
Pasta - Bobs Awesome Lasagna
This is a traditional baked lasagna that is a favorite in our family. Ground beef, cottage cheese, and mozzarella make it rich and filling.
Monday, June 26, 2017
Saturday, June 24, 2017
Friday, June 23, 2017
Thursday, June 22, 2017
Breakfast And Brunch - Pan Dulces
These Mexican sweet buns are great to make during the winter time, especially for Christmas! People love the sugar topping that browns when they bake.
Wednesday, June 21, 2017
Meat And Poultry - Baked Teriyaki Chicken
A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens your choice of chicken cuts. Doubles easily to satisfy the hoards.
Tuesday, June 20, 2017
Meat And Poultry - Make Ahead Turkey Gravy
I discovered this excellent Thanksgiving gravy recipe years ago! It is gravy that, unlike most, can be made AHEAD of time. The gravy will keep for 3 months when frozen in an airtight container.
Monday, June 19, 2017
Sunday, June 18, 2017
Saturday, June 17, 2017
Pasta - Penne With Spicy Vodka Tomato Cream Sauce
Hearty Italian sausages sauteed with garlic and red pepper flakes are simmered with tomatoes and cooked with vodka and cream to make a rich, spicy sauce. Toss with penne and fresh parsley to serve.
Herbs And Spices - Muffuletta Sandwich
My Italian family loves this recipe! A crusty loaf of Italian bread is cut in half, and layered with olives, and various meats and cheeses.
Thursday, June 15, 2017
Wednesday, June 14, 2017
Wednesday, June 7, 2017
Monday, June 5, 2017
Sunday, June 4, 2017
Saturday, June 3, 2017
Friday, June 2, 2017
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