Saturday, July 11, 2015

Seafood - Crabmeat Quiche

A luscious egg pie with crabmeat, red pepper and Swiss cheese, and a hint of white wine. Serve for a delicious and elegant luncheon!

Friday, July 10, 2015

Side Dish - Sweet Potato Oranges

Oranges are hollowed out and filled with mashed sweet potatoes, orange juice, eggs, vanilla extract and butter. A sweet, buttery pecan topping is spooned on top, and the oranges are baked. This is a sweet treat that's impressive and tasty.

Thursday, July 9, 2015

Herbs And Spices - Cajun Chicken Pasta

Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine.

Wednesday, July 8, 2015

Salad - Strawberry Romaine Salad Ii

This is a great salad with lots of taste sensations - strawberries, mandarin oranges, red onions, and tomatoes. The poppy seed dressing is very different; it is made with honey, cherry juice, lemon juice, and mayonnaise.

Wednesday, July 1, 2015

Desserts - Jelly Doughnut Cupcakes

Simple but pretty yellow cupcakes are filled with raspberry jam and sprinkled with confectioners' sugar. They taste and look just like jelly-filled doughnuts.